Tomato & Cottage Cheese Sourdough Toast

Instructions

1. Toast the Bread
   Toast the sourdough slice until golden and crisp, either in a toaster or on a skillet.
2. Spread the Cottage Cheese
   While the bread is still warm, spread a generous layer of cottage cheese evenly over the toast.
3. Add Tomatoes
   Layer the tomato slices on top of the cottage cheese.
4. Season and Drizzle
   Drizzle olive oil and balsamic vinegar over the tomatoes. Sprinkle with oregano, flaky salt, and a bit of cracked pepper if using.
5. Serve Immediately
   Serve as-is for a quick snack, or pair with a soft-boiled egg or avocado for a more filling meal.