Gooey Butter Cake

Gooey Butter Cake

Rich, sweet, and buttery, this classic Gooey Butter Cake is a beloved Midwest dessert with a chewy crust and a gooey cream cheese topping. Perfect for holidays, potlucks, or whenever you’re craving something indulgent and nostalgic.

Ingredients:

For the crust:

• 1 box yellow cake mix
• 1/2 cup (1 stick) unsalted butter, melted
• 1 egg

For the gooey topping:

• 8 oz cream cheese, softened
• 2 eggs
• 1 tsp vanilla extract
• 1/2 cup (1 stick) unsalted butter, melted
• 3 3/4 cups powdered sugar
  
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