Creamy Cottage Cheese Chicken, Mushroom and Spinach Casserole

Creamy Cottage Cheese Chicken, Mushroom and Spinach Casserole

Nutritional Information

Per serving (approximate values):

  • Calories: 420
  • Protein: 45g
  • Carbohydrates: 15g
  • Fat: 20g
  • Fiber: 4g
  • Sodium: 850mg

Ingredients

  • 2 tablespoons olive oil, divided
  • 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes (or 3 cups cooked shredded chicken)
  • 1 medium yellow onion, chopped
  • 8 ounces cremini mushrooms, sliced
  • 2 cloves garlic, minced
  • 10 ounces fresh spinach, roughly chopped (or 10 ounces frozen chopped spinach, thawed and squeezed dry)
  • 24 ounces (3 cups) cottage cheese (full-fat or low-fat)
  • 1/2 cup chicken broth (low sodium preferred)
  • 1/4 cup grated Parmesan cheese, plus extra for topping
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • Salt to taste
  • 1 cup shredded mozzarella cheese, divided

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